Welcome ToThriveni Brooklyn Estate
We are one of India’s best estate known for its quality coffee production.
History Of Brooklyn Estate
Situated in the Green Hills of Yercaud, Brooklyn Estate was owned by the Lechler family, British Planters of repute. After 29 years of glory, it landed in the hands of the Thriveni family in 2015 and henceforth it was re-christened as “THRIVENI BROOKLYN ESTATE” and the legacy continues…
Our Process
Young seedlings are raised carefully from the seeds obtained from the Coffee Board of India,
who supply the best F-1 seeds from selected plants in the Central,
Coffee Research Institute.
Planting
Seeds of elite quality are selected from the best in-house plants and planted in desirable locations.
Blossoming
Summer showers bring out the buds which remain dormant till the receipt of the first rains of the season.
Warehouse
Stored meticulously till the raw coffee reaches the connoisseurs in distant horizons.
Harvesting
The wine-red fruits are picked skillfully in five to six rounds over a three month period.
Packaging
Branded Thriveni Brooklyn Coffee is in the offing are sold to vendors at farmgate.
Drying
Sun-dried under natural conditions, the parchment is dried to optimum moisture.
Our Vendors
Awards
“Flavour of India – Fine Cup Award
The Coffee Board of India organizes the prestigious Flavour of India – Fine Cup Awards annually to encourage Coffee farmers across the country to produce quality coffees.
Brooklyn Estate won this coveted award several times earlier for the best “Arabica Coffee” for the Sheveroyan region.
Last year, the final competition was held at the Speciality Coffee Association of Europe’s “World of Coffee Event” at Dublin, Ireland and Thriveni Brooklyn Estate won the “Flavour of India – Fine Cup Award – 2016 – SHEVEROYS REGION” at Dublin, Ireland.